Garden Tuna Melts

Garden Tuna Melts

Ingredients

A

• ¼ cup Cucumber, chopped
• ¼ cup Carrot, chopped
• ¼ cup Onion, chopped
• 2 tablespoons Mayonnaise
• 1 can Tuna In Water, drained
• 1 teaspoonMAGGI CUKUP RASA All-In-One Seasoning
• 5 tablespoonsMAGGI Tomato Ketchup

B

• 4 slices Cheddar cheese

• 8 slices Wholemeal Bread

Cooking Steps

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1. In a mixing bowl, mix Ingredients A together.
2. Remove crust from bread and spread filling evenly.
3. Place cheese slice over filling and cover with another slice of bread.
4. Toast bread until the cheese melts and the bread is slightly brown.